canapés

Here are some of the most popular, but we are always inventing new ones!

Curried prawns and green mango popadom bite
Beetroot blinis with horseradish and smoked salmon
Yorkshire with chimichurri steak and watercress 
Venison Carpaccio, mini rosti, chive cream and redcurrant 
Haggis pakora and spiced tomato chutney 
Pheasant patties with juniper and thyme dip 
Toad in the hole with whole grain mustard 
Chicken liver parfait with cherries and smoked duck
Venison chipolata with rowan jelly glaze 
Blue cheese grape and pistachio truffle
Truffled parmesan polenta with wild mushrooms 
Fennel sable with crowdie and celery relish
Beer battered sun-blushed tomatoes with skordalia 
Devilled quail eggs with chipotle
Caramelised onion tart with truffle and pecorino 

dinner menu

Cured Scottish beef fillet
Horseradish dressing
Inverloch goats cheddar shavings
 Mustard leaves

Slow roast pork belly
Warm carrot and celeriac and mustard slaw
Roast new potatoes
Apple gravy and crackling

Crowdie and heather honey cheesecake
Poached pear
Puddledub Ham hock rillettes 
Pea veloute 
Crispy onion ring

Sea Bass with clams en papillote with a tarragon beurre blanc

Pistachio friands 
 Chantilly cream 
 Fruit compote

buffet menus

Buffet mains
​Rare roast beef salad with rocket, parmesan and horseradish dressing
Maple cured and roasted salmon
Smoked salmon and fennel tart
Tomato and Harissa tart 
Salads
Beetroot and apple slaw with toasted seeds 
Avocado, charred corn with popped black beans and coriander salsa
New potato salad with asparagus, edamame and a mint dressing 
Tomato with roast lemon and faro 
Roast roots with thyme and pickled red onion
Courgette, fennel, broccoli, feta and mint with basil dressing
​Followed by our tempting homemade puddings

the sweet stuff

Top end desserts, petit fours, home baking and more to satisfy the sweet tooth
We make all our our own desserts and home baking.
We like to vary this to fit with the season, your meal and taste.  Get in touch to hear what we can provide to end your meal or for afternoon tea.

Soft drinks

We provide various homemade cordials:
Rose and juniper fizz
Minted lemonade
Ginger and hibiscus
Cucumber and elderflower